I was a dummy went to use the wok without seasoning : r/carbonsteel

Product Description

Oster Findley Carbon Steel Wok 985100951M - The Home Depot

YOSUKATA Carbon Steel Wok Pan - 14 “ Woks and Stir Fry Pans - with Round Bottom Wok - Traditional Chinese Japanese Woks - Black Steel Wok: Home & Kitchen

Spent the day seasoning my new wok and stripped the seasoning on first use. What did I do wrong? : r/carbonsteel

The workhorse wok - Traditional wok used by professional chefs. This Chinese wok is built to last and stand up to the demands of busy commercial

Mammafong Round Bottom 14-inch Traditional Carbon Steel Wok Pan - Authentic Hand Hammered Woks and Stir Fry Pans - Pow Wok with no chemical coating

CARBON STEEL WOK - This wok is ideal for stir fries, fried rice & chow mein, as well as for steaming & deep frying all types of foods. It's made of

de Buyer MINERAL B Carbon Steel Wok Pan - 12.5” - Ideal for Steaming, Stir Frying & Deep Frying - Naturally Nonstick - Made in France

Is this black stuff on the napkin normal? Just reseasones this wok. : r/ carbonsteel

I was a dummy went to use the wok without seasoning : r/carbonsteel

Is there a way to season a carbon steel wok indoors at home without triggering fire alarms?

Seasoning looks uneven but feels smooth to the touch. First-time carbon steel owner, what do I do? : r/carbonsteel

What are some tips when cooking with a wok? - Quora