fat lamb, fat, compacent lambs make easy subjects, Peter Shanks
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By A Mystery Man Writer
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4.5(577)
Product Description
fat, compacent lambs make easy subjects
Litchfield, H. E. ed. 1915. Emma Darwin, A century of family letters, 1792-1896. London: John Murray. Volume 1.
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Lamb shanks taken off the Hind and Fore Quarter of our Canterbury Lambs. Perfect slow-cooked in a stew or casserole., Available for online deliveries