What Size Wok Do I Need?

Product Description

We make cast iron woks in 4 different sizes, and determining what size wok is right for you can be tricky. This guide will help you decide based on what you like to cook and how many people you need to feed. 

The Types of Wok You Need to Know (and Which Is Right for You)

The generous, bowl-shaped cooking surface and unbeatable heat retention of the 14 Inch Wok make it the perfect tool for everything from classic stir-fries and ramen to fajitas and scrambled eggs. Designed with deep sidewalls to keep everything contained as you cook, the wok can also handle frying and steaming. The flat base is ideal for all cooking surfaces, and the sturdy dual handles help you maneuver around the kitchen with ease. Seasoned and ready to use.

Lodge 14 in. Cast Iron Wok

Crafted by master blacksmiths from the Zhang Qiu district in China's Shandong province. This wok is unlike any other, hammered tens of thousands of

Oxenforge Hand Hammered Wok (Round Bottom)

YOSUKATA Carbon Steel Wok Pan - 14 “ Woks and Stir Fry Pans - with Round Bottom Wok - Traditional Chinese Japanese Woks - Black Steel Wok: Home & Kitchen

Uno Casa cast iron wok with silicon lid is 12.5 x 3.94 inches and has a capacity of 5.2 qt, making it great for both frying and one-pot meals. It has a classic black design and is made with a resistant cast iron base. As well as stovetops, it can be used in the oven or on open fires. It has a non-stick coating that can be maintained by seasoning and it is easy to clean. Its design retains heat and distributes temperatures evenly, making it great for cooking a variety of dishes.

Uno Casa Cast Iron Wok Pan - Flat Bottom Wok with Silicone Lid - 12.5 inch, 5.2

A Guide to Buying the Right Wok

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