Tony Chachere's Blackened Seasoning 28 Oz

Product Description

What's the difference between Cajun, Creole and Blackened seasonings?Cajun tends to be more spicy, Creole includes a blend of herbs and Blackened

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Tony Chachere’s Cajun/Creole Blackened Seasoning is the perfect choice. It’s a combination of Tony Chachere’s world-famous Original Cajun/Creole

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Bold and Authentic Flavor: Tony Chachere's Blackened Seasoning delivers a rich and robust taste that adds a delicious kick to your favorite dishes.

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