Six Inches Is More Than Enough: The Standard Size For Chef's Knives Should Not Be 8 Inches, by Joseph Smalls-Mantey
$ 66.50
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By A Mystery Man Writer
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4.8(344)
Product Description
Let’s get one thing out of the way. If you are a professional chef, you will benefit from weilding a larger knife in the kitchen. With a skilled user, the extra weight of the knife make it easier to…