Popover Pan - Definition and Cooking Information

Product Description

Popover Pan cooking information, facts and recipes. A baking pan or baking utensil as it may also be referred, specifically designed to hold popover batter so the popover, as it bakes, can rise up into a large, airy pastry-like shape.

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To create true popovers, this is the pan for you. The cups are designed so that as popovers bake, rise, and pop over just like in the bakery they won't spread into the others in the pan. Deep tapered cups promote even baking and better air circulation. The pan is also great for making muffins and cornbread. Oven safe to 450 degree F / 232 degree C; not intended to be used under the broiler. Sharp-edged utensils and knives should not be used.

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