Oxo Gg Non-Stick Rolling Pin
-
By A Mystery Man Writer
-
-
4.5(530)
Product Description
OXO Good Grips Silicone Dough Rolling Bag - Fante's Kitchen Shop
Whether you're rolling out cookie dough for the kids or hosting a make-your-own-pizza night, the right rolling pin makes all the difference. The Good Grips Non-Stick Steel Rolling Pin is the perfect partner for every home baker. This durable steel rolling pin features a non-stick ILAG coating that keeps dough from sticking and tearing as you work. The generous 12-in/30-in size is large enough for making big, folded crusts and heavy enough to do the job without extra muscle.
OXO Non Stick Rolling Pin
Non-Stick Rolling Pin
Non-stick ILAG coating for effortless food release Metal pin can be chilled to keep dough from softening as you work Raised, offset handles keep
OXO Good Grips Non-stick Rolling Pin
Whether you're rolling out cookie dough for the kids or hosting a make-your-own-pizza night, the right rolling pin makes all the difference. The Good Grips Non-Stick Steel Rolling Pin is the perfect partner for every home baker. This durable steel rolling pin features a non-stick ILAG coating that keeps dough from sticking and tearing as you work. The generous 12-in/30-in size is large enough for making big, folded crusts and heavy enough to do the job without extra muscle.
OXO Non Stick Rolling Pin
Build a better kitchen with the OXO Good Grips Non-Stick 8 in. Frying Pan. This 8 in. frying pan is your go-to for eggs and grilled cheese. The pans feature a three-layer, German-engineered non-stick coating that provides effortless performance while using less oil and delivers quick and easy cleanup. The pan's scratch-resistant, hard-anodized body heats faster and more evenly than traditional aluminum, and the silicone-wrapped stainless steel handle helps keep cooking comfortable. Hand wash.
OXO Good Grips Non-Stick 8 Open Frypan
OXO Good Grips Non-Stick Rolling Pin
OXO Non-Stick Rolling Pin
Rsvp White Marble Rolling Pin & Stand
Raised, offset handles keep knuckles away from surfaces. 12-in/30-cim length is perfect for rolling large crusts and sheets of cookie dough. Contoured