Lodge Baking Pan, Cast Iron

Product Description

This cast iron baking pan has two handles for easy lifting around the kitchen. Its naturally seasoned baking surface won't dent, bend, or warp in the oven, making it perfect for baking cookies, a jelly roll, and pizza and even roasting vegetables. Crafted in America with iron and oil, use this baking pan to cook for generations. It provides excellent heat distribution and retention for consistent, even cooking.

Lodge Pre-Seasoned Cast Iron Baking Pan with Loop Handles, 14, Black

Creating cast iron cookware, like this, since 1896, Lodge continues to impress with an unparalleled dedication to quality, technology, and its

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The Lodge Cast Iron 10.5-inch square Skillet is a multi-functional cookware that works wonders with slow-cooking recipes and all your favorite foods. Ideal for bacon stripes French toast cakes etc. Cast iron loves a campfire a stovetop or an oven and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time.

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Shop Lodge ® Cast Iron Loaf Pan with Silicone Grip. Lodge's long-revered cast iron shapes a loaf pan designed especially for baking, crafted with

Lodge Cast Iron Loaf Pan with Silicone Grip | Crate & Barrel

Do you love a crust piece? Use the wedge pan to bake perfect single-serve slices! Its naturally seasoned baking surface delivers the coveted crust piece to every plate and won't dent, bend, or warp at high temperatures. Made in America with iron and oil, this wedge pan is ready to help you create shareable moments. It provides excellent heat distribution and retention for consistent, even cooking. Seasoned with 100% natural vegetable oil. Dual handle design. Delivers 8 wedge impressions.

Lodge Wedge Pan, Cast Iron, 8 Impressions

Crate&Barrel Lodge ® Cast Iron Baking Pan with Silicone Grip

This cast iron baking pan has two handles for easy lifting around the kitchen. Its naturally seasoned baking surface won't dent, bend, or warp in the oven, making it perfect for baking cookies, a jelly roll, and pizzaand even roasting vegetables. Crafted in America with iron and oil, use this baking pan to cook for generations. It provides excellent heat distribution and retention for consistent, even cooking.

Lodge Baking Pan, Cast Iron