Lodge 14 Cast Iron Baking Pan Review

Product Description

We tested the Lodge 14” Cast Iron Baking Pan and found it produces perfect pizzas with crisp crusts. Plus, it can do much more than you’d expect.

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This traditionally sized pie pan is crafted from cast iron and oil, so it is perfect for homemade and store-bought crusts alike. Bake unforgettable desserts in a pan that will last for generations and holds its durability even at high temperatures. It provides excellent heat distribution and retention for consistent, even baking. The handles ensure pie crust maintains its form as it is removed from the oven.

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