High Quality Japanese Kitchen Knife: Enjin no Takumi by Akinobu

Product Description

Sakai Takayuki Fujisan White Steel No.2 Honyaki Sakimaru Yanagiba 300m – Japannywholesale

Perfectly balanced Japanese kitchen knives

Sakai Takayuki Hienn (Aogami 2 steel) Japanese Chef's Kengata-Yanagiba(Sashimi) 300mm

Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Yanagiba(Sashimi) 300mm

ENJIN NO TAKUMI Damascus Santoku Kitchen Knife 165mm – Knifan

Japanese High Quality Chef Kitchen Knife : Enjin no Takumi

ibuki tanzo blank blade forged blue #1 steel Sakimaru Takobiki sashimi – ibuki blade blanks

Japanese High Quality Chef Kitchen Knife : Enjin no Takumi

[General Features]Sakai Takayuki Homura Guren series features high quality Kurouchi knives hammer-forged by the skilled blacksmith Itsuo Doi using

Sakai Takayuki Homura Guren (Aogami 2 steel) Japanese Chef's Yanagiba(Sashimi) 300mm with Urushi Lacquered Oak Handle

Yoshihiro Hongasumi Ginsanko High Carbon Stain Resistant Sujihiki Slic – Yoshihiro Cutlery

Seki Sanbonsugi Japanese Utility Chef Kitchen Knife, KUROUCHI Carbon Tool Steel Ajikiri Small Deba Knife, Shiraki Wooden Handle, 105 mm, Made in Seki Japan: Home & Kitchen

Japanese High Quality Chef Kitchen Knife : Enjin no Takumi

Shigeki Tanaka Silver Steel No.3 Yanagiba Japanese Chef Knife 300mm – Seisuke Knife