Kei Kobayashi R2 Special Finished CS Japanese Chef's Knife SET (Gyuto210-Slicer-Santoku-Vegetable-Petty) with Red Lacquered Wood Handle

Product Description

[General Features]Kei Kobayashi R2 Special Finished Knives are made with a core of SG2 (Super Gold 2 or R2) micro carbide powder stainless steel, one

Kei Kobayashi R2 Special Finished CS Japanese Chef's Gyuto Knife 210mm with Red Lacquered Wood Handle

Kei Kobayashi R2/SG2 Gyuto with Urushi Red Pakka Wood Handle – Burrfection Store

Kei Kobayashi R2/SG2 Damascus Gyuto 210mm Red Lacquered Handle – Seisuke Knife

Kei Kobayashi SG2 / R2 Damascus 210mm Gyuto Blade Only

Knife Types - Page 11 - Japanese Knives Shop - Hocho Knife

Kei Kobayashi R2 Special Finished CS Japanese Chef's Knife SET (Gyuto210- Slicer-Bunka-Vegetable-Petty) With Red Lacquered Wood Handle

Kei Kobayashi R2 Damascus Special Finished RS8R Japanese Chef's Nakiri( Vegetable) 165mm with Red-Ring Octagonal Handle

Japanese Knife Finishes

Kei Kobayashi R2/SG2 Gyuto with Urushi Red Pakka Wood Handle – Burrfection Store

Takeshi Saji Knives

[General Features]Kei Kobayashi R2 Special Finished Knives are made with a core of SG2 (Super Gold 2 or R2) micro carbide powder stainless steel, one

Kei Kobayashi R2 Special Finished CS Japanese Chef's Santoku Knife 170mm with Red Lacquered Wood Handle

Kei Kobayashi R2/SG2 Damascus Gyuto 210mm Red Lacquered Handle – Seisuke Knife

Kei Kobayashi R2/SG2 Gyuto with Urushi Red Pakka Wood Handle – Burrfection Store

Kei Kobayashi R2/SG2 Damascus Gyuto 210mm Red Lacquered Handle – Seisuke Knife

Kei Kobayashi R2 Special Finished RS8R Japanese Chef's Knife SET (Gyuto210-Gyuto240-Slicer-Bunka-Santoku-Vegetable-Petty) with Red-Ring Octagonal