Kai Wasabi Chef's Knife 8”, Thin, Light Kitchen Knife, Ideal For All-Around Food Preparation, Hand-Sharpened Japanese Knife, Perfect For Fruit

Product Description

JAPANESE CHEF'S KNIFE: The Kai 8-inch Wasabi Chef's knife is the perfect all-purpose kitchen knife. It's ideal for preparing fruit, vegetables, meat

The 4 Best Deba Knives of 2024, Tested & Reviewed

Chef's knife made in Japan, Wasabi

If you want a kitchen knife that does it all, then the Kai PRO Chef's Knife should be an essential part of your collection. The all-purpose knife offers a large blade with plenty of cutting length so you can easily cut through many foods -- even larger ones. The belly curve allows for simple rocking cuts for processing herbs and smaller foods quickly. This versatility will have you reaching for the Chef's Knife time and time again.

Kai 8 Pro Chef's Knife

The nakiri knife is an excellent choice when you have fruits or vegetables to slice and dice. Use with a push cut-down and forward-to enjoy the clean, swift work it makes of your produce. Double-bevel.

Wasabi Black 6.5 Nakiri Knife Kai

14 Types of Japanese Knives You Need to Have in Your Kitchen – Japanese Taste

Kai kitchen knives catalogue en 2013 by Sile Bıçakçınız - Issuu

VEGETABLE KNIFE: A traditional Japanese-style vegetable knife, the Kai PRO Wasabi Grey 6.5-inch Nakiri Knife is a favorite of professional chefs and

Kai PRO Wasabi Nakiri Knife 6.5, Ideal Chopping Knife for Vegetables, Great All-Purpose Chef Knife, Professional Nakiri Knife, Hand-Sharpened

JAPANESE CHEF'S KNIFE: The Kai 8-inch Wasabi Chef's knife is the perfect all-purpose kitchen knife. It's ideal for preparing fruit, vegetables, meat

Kai Wasabi Chef's Knife 8”, Thin, Light Kitchen Knife, Ideal For All-Around Food Preparation, Hand-Sharpened Japanese Knife, Perfect For Fruit

KAI Wasabi Chef Knife Thoughts : r/chefknives

Santoku Knives vs Chefs Knives

Our 8-Inch Chef's Knife is a beautiful, all-purpose knife that you'll use again and again. As with all our Wasabi Black knives, your chef's knife is made with Daido 1K6 high-carbon, stainless steel for superior edge retention, and embellished with the Japanese characters for wasabi. Our Wasabi line of knives features traditional Japanese blade styling, and our 8-inch Chef's knife is no exception.

Wasabi Black 8 Chef's Knife Kai