Baking Bread in Cast Iron on the Grill - Lodge Cast Iron Loaf Pan

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Must-Try Cast Iron Bread Recipes

Must-Try Cast Iron Bread Recipes

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Bread & Loaf Pans, Shop Bakeware

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LODGE CAST IRON BREAD PAN REVIEW (L4LP3)

Say goodbye to crushed loaves and hello to easy lifting around the kitchen with the Lodge loaf pan. Crafted in America with cast iron and oil, the naturally seasoned baking surface won’t warp at high temperatures. The cast iron heats thoroughly and evenly to achieve the perfect crust and get well-defined edges.

Lodge Cast Iron Loaf Pan with Silicone Handles, 8.5 x 4.5, Black

Tips For Making Bread in Lodge Cast Iron - Chef's Complements

Tips for Making Bread in Cast Iron

Shop the Lodge Cast-Iron Bakeware Collection at Williams-Sonoma