Hard cheese knife CLASSIC 14 cm, Wüsthof
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By A Mystery Man Writer
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5(140)
Product Description
Hard cheese knife CLASSIC 14 cm, Wüsthof. The Classic Hard Cheese Knife allows you to cut precise portions of cheese. The fork-shaped tip of the knife makes it easy to serve the slices. The knife can also be used for cold cuts.
Cheese Knives & Tools — Schuman Cheese
WÜSTHOF’S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stainless steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The CLASSIC 2 3/4 Parmesan Cheese Knife has a short blade that is sturdy enough to cut through the hardest cheeses like parmesan.
Wusthof Classic Parmesan Cheese Knife
If you enjoy entertaining & hosting parties, the WüSTHOF Classic 4.75 Hard Cheese Knife is a must-have for every charcuterie board or appetizer spread. Easily slice through hard cheeses like cheddar, manchego or parmesan to snack & nibble on with a cracker or paired with artesanal salami & a nice glass of wine. The forged blade is constructed of high-carbon, stain-resistant steel is triple-riveted to the black, composite handle. The fork tip makes it easier to serve cheese slices.