Commercial Ovens: For Bakeries, Restaurants, & More

Product Description

A commercial grade oven is an essential cooking unit for any foodservice establishment. By having the proper model for your restaurant, bakery, convenience store, smokehouse, or sandwich shop, you can prepare your appetizers, sides, and entrees more

Durable full angle iron frame with 6 adjustable stainless steel legs, 5 racks that can hold (5) 18 x 26 baking pans per deck in left to right or

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Commercial Ovens: For Bakeries, Restaurants, & More

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