What's the Difference Between Bundt Pans, Sponge Cake Pans, and Chiffon Pans?

Product Description

Size matters, and so does shape. This truism is never as true as when you are baking in tube pans. Each has a specific purpose and usage, and they aren’t easily interchangeable. Does that mean that if you want to bake a Bundt and a chiffon cake or an angel food cake that you need different pans? The answer is a firm yes. Tube pans share one distinction: the tube down the center. But some have sloped sides, some drop straight from top to bottom, and some are decoratively fluted.

❤ Size: Large: Diameter 21cm, Height 8cm. Small: Diameter 15cm, Height 8cm. ❤ High Quality and Non Stick: Made of Heavy duty carbon steel. Extra

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❤ Size: Large: Diameter 21cm, Height 8cm. Small: Diameter 15cm, Height 8cm. ❤ High Quality and Non Stick: Made of Heavy duty carbon steel. Extra

SAVORLIVING Angel Food Cake Pan Non-Stick Fluted Tube Pan with Removable Bottom Carbon Steel Bundt Pan Round Hollow Chiffon Cake Mold Baking Tool

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