Cast Iron Wok with Handle - Seasoned 14 Inch Flat Bottom Wok for Deep Frying Pan with Flat Base for Stir-Fry, Grilling, Frying, Steaming - For Authentic Asian, Chinese Food: Home
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Product Description
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This fast-heating, 12-inch Chinese Wok is ideal for everything from beef and broccoli to deep-fried chicken cutlets. Featuring thin, high curved sides and a thick, flat bottom, it’s the ideal cookware for high-heat cooking. The tempered glass lid lets you monitor your food as it cooks while the stay-cool, walnut handles are designed for maximum maneuverability. And the stainless-steel hanging loop makes it easy to store your wok when you’re through cooking.
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[Cook Professionally]: Prepare a professional-level, authentic, stirfry with Potted Pans 14 x 4-inch Wok Cast Iron Pan; Wok pan iron pot is the