WHERE ARE DALSTRONG KNIVES MANUFACTURED? - Dalstrong

Product Description

Discover the Shogun Series 12 ‘Crixus’ Chef-Cleaver Hybrid Knife. This beast is ideal for pitmasters & BBQ enthusiasts. Grab yours.

Dalstrong - 8 Chef's KnifeThe Crixus - Shogun Series - Chef & Cleaver Hybrid - Japanese AUS-10V Super Steel - Meat Knife - w/Sheath

Dalstrong Shogun Series X Chef Knife Review

A Dalstrong culinary revolution combining outstanding and award-winning craftsmanship, cutting-edge breakthrough technology, awe-inspiring design, and

Dalstrong Paring Knife - 3.5 inch - Shogun Series ELITE - Damascus - AUS-10V Japanese Super Steel Kitchen Knife - Vacuum Treated - Vegetable, Fruit

Outstanding craftsmanship, cutting-edge technology, stunning design elements, and materials. Peak performance has never looked so good Incredibly razor sharp, full-tang, imported high-carbon German steel with a hand polished edge at 16-18 degrees per side. Precisely tempered and stain resistant. Famed design, with satisfying heft, materials and quality feel. Luxury ABS Polymer handles are triple-riveted with a grip that ensures comfort and maneuverability.

Dalstrong 12-Piece Knife Block Set - Gladiator Series Elite - Black Handles - HC German Steel - Hand-Made Manchurian Ash Wood Block - Premium Knife

Where Are Dalstrong Knives Manufactured?

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Dalstrong Serbian Chef Knife - 7.5 inch - Gladiator

The Shogun Series 6” curved fillet knife is masterfully engineered for filleting, skinning, deboning, descaling, trimming and butterflying all your favorite fish and poultry. The narrow blade curves up towards the tip to easily work around bone, joints and in-between skin with minimal drag. The incredibly sharp blade glides through meat and fat, creating a clean and painless separation of tissue from bone and skin.

Dalstrong Fillet Knife - Shogun Series - AUS-10V- Vacuum Heat Treated - 6 - Sheath - 2mm Thickness

Dalstrong - The Right Knives at the Right Price - Eat More Vegans