The Great Mississippi Tea Company Cookbook (signed copy) (paper back)
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By A Mystery Man Writer
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4.9(465)
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Product Description
As much a book of inspiration as a collection of over 250 uncommonly delicious recipes, French Farmhouse Cookbook captures the rustic and richly flavored farmhouse cooking that is the basis of French cuisine and a perennial inspiration of French chefs. The author visited and lived among farmers, cheesemakers, ranchers, and vintners from the Pyrénnées to Alsace-Lorraine, from Normandy to Provence.
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French Farmhouse Cookbook [Book]
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The Best Kitchen Reference Books for Cooking Nerds
The beloved TV chef and best-selling author offers the only cookbook you'll need to give any gathering—from a dinner for two to a wedding—a delectable, welcoming Italian flavor. No one throws a party like Lidia Bastianich! And now, in this delightful new cookbook, she gives us 220 fantastic recipes for entertaining with that distinctly Bastianich flare.
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Lidia's Celebrate Like an Italian: 220 Foolproof Recipes That Make Every Meal a Party: A Cookbook [Book]
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DONABE Cookbook – TOIRO
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The British Baking Book, Book by Regula Ysewijn, Official Publisher Page
From Atlanta’s legendary Southern restaurant, “a homey 125-recipes-with-stories cookbook” filled with photos, history, and “just plain funny tales” (Booklist). In Mary Mac’s Tea Room, author and owner John Ferrell brings together classic recipes from this venerable institution of Southern comfort food. When Mary Mac’s opened in 1945, it was one of sixteen tea rooms around Atlanta, Georgia.
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Mary Mac's Tea Room: 65 Years of Recipes from Atlanta's Favorite Dining Room [Book]
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A Christmas Cup of Tea Selection, Tom Hegg Autographed Book, Cup and Saucer, Platter, Teapot, Sugar Creamer and More, Pieces Sold Separately
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A Dark and Stormy Tea (A Teashop Mystery, #24) by Laura Childs
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