Classic 8 Quart Deep Dutch Oven, 12
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By A Mystery Man Writer
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Product Description
Classic 8 Quart Deep Dutch Oven, 12" - Camp Chef SDO12D - Camp Stoves & Cookers
Join a tradition that's hundreds of years old with Dutch oven cooking. Camp Chef's Classic 14-Inch Dutch oven features three legs and a handled lid and bale. The raised lip around the lid is excellent for cooking with charcoal briquettes or wood. Seasoned and ready to cook this Dutch oven is the perfect way to build your cast iron collection.
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The Bayou Classic 8.5 Quart Camp Dutch Oven w/ Legs is well known for this dutch oven's quality. Cheaper dutch ovens have that rough pitted feel making the competitor's dutch oven hard to clean. The included cast iron dutch oven lid is unique due to its raised lip which is designed for cooking bread or rolls on top. You may also use the lid as a cast iron griddle. If you have a tripod you may use the wire handle for hanging.
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The Lodge 7 Quart Seasoned Cast Iron Dutch Oven is a mealtime legend that will be your go to cooking toolindoors and outside. Made with just iron and oil, the cast iron dutch oven features a durable design and helpful dual handles, making it portable enough to use in the kitchen, on the grill, or around the campfire. The dutch ovens naturally nonstick surface provides excellent heat retention and distribution for consistent cooking at any temperature.