Chinese Cleaver

Product Description

The Chuka Bocho | Chinese Cleavers are highly versatile general-purpose kitchen knives that can slice, chop, mince, scrape, and even crush ingredients.

200mm Chinese Cleaver. Full Tang. G10 Composite Scales – Nacionale Bladeworks

Seisuke VG10 Kasumitogi Chinese Cleaver 180mm Mahogany Handle – Seisuke Knife

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ZWILLING Pro 7-inch, Chinese Chef's Knife/Vegetable Cleaver

The Cleaver knife has heavier blade allows for easy chopping of more dense material. The high-quality Japanese stainless steel called INOX which made from AUS-8A Molybdenum stainless steel. This stainless steel is a very popular in Japan with excellent sharpness and durability, also resistance to rust. By combining the blade and handle with stainless steel, it is a kitchen knife that is superior in hygiene and prevents the propagation of bacteria that can cause food poisoning.

Sakai Takayuki | INOX Cleaver Knife 195mm | Hasu-Seizo 210mm

Fuji Cutlery FA-70 Chinese-Style Cleaver

7 Chinese Curved Cleaver

Daovua Chinese Cleaver, Introducing the Dao Vua V3 52100 Chinese Cleaver, a high-quality carbon steel knife that's perfect for your kitchen. This

DAO VUA V3 52100 Chinese Cleaver 200mm

Bangkok Chinese Cleaver: Authentic Thai Cooking Tool

Detailed SpecBrand: Hitohira ひとひら (一片) Profile: Chinese Cleaver Size: 200mm Steel Type: Carbon Steel Steel: SK-5, Soft Stainless Clad Handle

Hitohira Stainless Clad Chinese Cleaver 200mm Beechwood Handle

New handle design as of 6/8/2021.Just watching the video below should be enough to get you intrigued about this knife and its maker. We originally

Daovua Leaf Spring Small Cleaver 200mm