What's the Difference Between Bundt Pans, Sponge Cake Pans, and Chiffon Pans?

Product Description

Size matters, and so does shape. This truism is never as true as when you are baking in tube pans. Each has a specific purpose and usage, and they aren’t easily interchangeable. Does that mean that if you want to bake a Bundt and a chiffon cake or an angel food cake that you need different pans? The answer is a firm yes. Tube pans share one distinction: the tube down the center. But some have sloped sides, some drop straight from top to bottom, and some are decoratively fluted.

LIANYU Angel Food Cake Pan Set of 2, 10 x 4 Inch Black

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Healthy material, cake pan set is made out of food grade stainless steel core with good rust-resistance without harmful substance, no worry about any

LIANYU Angel Food Cake Pan Set of 2, 10 x 4 Inch Black Nonstick Tube Pan for Baking Pound Cake, Deep Chiffon Cake Mold with Stainless Steel Core, Easy

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