6-qt. (5.7-L) Enameled Dutch Oven
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By A Mystery Man Writer
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4.8(561)
Product Description
Cast iron Dutch ovens are known for low-and-slow braise, but you can also simmer sauces and cook pastas and grains. And they can even make bread.
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The Staub Cast Iron Pumpkin Cocotte was designed not only for collectors but for those that would like to bring a little whimsey to their table. This Cocotte is more than mere decoration. It is an heirloom quality Dutch Oven cast and enameled in France by skilled craftsmen. The interior enamel is Staub's proprietary textured matte finish that promotes browning.The Staub cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection and for simmering hearty stews and soups.
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Only took out of the box for the picture. And a claim isn't good to have against you which is why I am saying this in advance.
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Cast iron Dutch ovens are known for low-and-slow braise, but you can also simmer sauces and cook pastas and grains. And they can even make bread.
6-qt. (5.7-L) Enameled Dutch Oven
The Dutch Ovens Braziers by Lodge: Lodge Dutch Oven 6 quart 10-3/4 dia. x 4-1/2 deep cast iron hand wash only - do not use dishwasher color enamel Island Spice gradated red.