12 Qt Stainless Steel Covered Stock Pot
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By A Mystery Man Writer
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4.5(295)
Product Description
18/10 Stainless steel mirror-polished exterior, - Tri-ply base construction for even heating, - Riveted, cast stainless steel handles, - Flared edge
The Tramontina Stainless Steel Tri-Ply Base 12-Quart Covered Stock Pot is ideal for boiling veggies, seafood, pasta, preparing large batches of soup,
Tramontina Stainless Steel 12 Quart Covered Stock Pot
Ideal for preparing soups, stews, sauces, and stocks for large groups, as well as boiling vegetables or meats Tri-Ply Base construction for quick and
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Every aspiring chef needs good equipment and the Tramontina Gourmet 12-Quart Stock Pot is a quality product. It features a 18/10 stainless steel tri-ply base construction making it very good at conducting even heat while cooking. The 18/10 Stainless Steel lid and cast stainless steel handles add to the solid construction and beauty of this versatile stock pot. This 18/10 stainless steel stock pot is also oven-safe up to 500 degrees Fahrenheit / 260 degrees Celsius.
Tramontina Gourmet 12-Quart Covered Stainless Steel Stock Pot
Every aspiring chef needs good equipment and the Tramontina Gourmet 12-Quart Stock Pot is a quality product. It features a 18/10 stainless steel tri-ply base construction making it very good at conducting even heat while cooking. The 18/10 Stainless Steel lid and cast stainless steel handles add to the solid construction and beauty of this versatile stock pot. This 18/10 stainless steel stock pot is also oven-safe up to 500 degrees Fahrenheit / 260 degrees Celsius.
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The Cook N Home 12 Quart Stainless Steel Stockpot Saucepot with Lid is made of mirror polished 18-10 stainless steel for durability, appearance, easy cleaning. Aluminum disc layer in bottom for even/quick heat distribution and prevents hot spots. Tempered glass lid with steam vent to view food while cooking. Riveted handles are comfortable and stay cool for carrying. Reinforced rim for long heating and pouring. Large size for multipurpose function and can be used for canning and jarring.
