10.2 CAST IRON COMAL
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By A Mystery Man Writer
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4.5(255)
Product Description
Cast iron is a true gem in gastronomy. Its durability, capable of withstanding the test of time, makes it a family heirloom. Its most notable feature
Cast?Iron?Grill?Pan, 10.2in Grill?Frying?Pan Even Heat
Cast iron is a true gem in gastronomy. Its durability, capable of withstanding the test of time, makes it a family heirloom. Its most notable feature
10.2 CAST IRON COMAL
Purchase our No. 10 skillet + No. 12 skillet + No. 14 Comal cast iron griddle to have a diversity of cooking choices and available cooking area. ,
Cast Iron Combo - No. 10 Skillet + No. 12 Skillet + No. 14 Comal Griddle
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This triple seasoned, lightweight cast iron skillet commemorates 1896, the year Joseph Lodge converted an abandoned foundry in South Pittsburg, Tennessee, to the thriving Blacklock Foundry. Today, the favorite 10.25 Inch Skillet has been reimagined with the perfect fusion of tradition and innovation. Use as your everyday pan for all your favorite, go-to recipes.
Lodge 10.25 Blacklock Triple Seasoned Cast Iron Skillet
The 10 inch cast iron flat pan has greater retention and distribution of heat. This seasoned frying pan can keep your food hot for 15 min Or longer. Curved, bigger and Longer handle for better grip High Quality commercial iron casting for durability excellent heat retention. Made in Colombia using European cast iron machinery. Suitable for cooking in: induction, ceramic, campfire, grill, broiler and oven 100% non-GMO flaxseed oil seasoned coating.
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Our kitchen team was, quite frankly, stunned by the Vermicular 10-inch skillet. Durably designed, it features a heat-resistant enameled surface and a wooden handle that stays cool to the touch. The pan cooks more like stainless steel than cast iron thanks to its thinness, which makes it heat up more quickly, but it offers the nonstick and cleaning advantages of enameled cast iron.
